The 2018 Yakutat fishing season has started off great!! Our guests are enjoying saltwater and freshwater fishing daily.
Steelhead season is still in full swing. Water has been high due to recent rains, but is now on the drop and fishing is picking up again. Steelhead should continue to arrive on every tide change for the next couple weeks.
We have openings available through may and the fishing should continue to be good throughout the month.
As for the halibut fishing, they are biting and we are experiencing great adventures out on the ocean. Experience the best of both saltwater and freshwater fishing when you visit The Yakutat Lodge.
To book your next Alaska fishing trip contact The Yakutat Lodge at email@example.com or call 1-800-YAKUTAT (9258828).
There have been many upgrades to The Yakutat Lodge since the new owners took over in October of 2016. With this being the first year in operation we have learned a lot and have taken all requests into consideration. Thank you to all of our guests for their feedback. The Yakutat Lodge wanted to let its valued guests know exactly what updates have occurred and how they might affect your stay with us.
We will start with the upgrades to our fishing fleet. Last year we had all of our ocean vessels sent to Juneau, the upgrades that were completed were; new outboard motors, new onboard heaters, new electronics and all hulls where cleaned and refurbished. We currently have stocked up with some of the best new rods and reels in the industry for our guests to enjoy. Our freshwater clients will be happy to learn that we are adding two new Pavati Drift Boats. These boats have heaters for those chilly Alaska mornings, a heated compartment for meals on the river or as Pavati calls it a “Pizza Oven”, flat floors for ease of movement, built-in fish box and a padded fly fishing casting area to help with clients standing in a moving boat. The new Pavati Drift boats are comfortable and versatile for a great day on the Situk. We also have added several newer Suburban’s to our fleet to make transportation to and from destinations more comfortable.
We have done major upgrades to many of our accommodations as well. “The Big House” has all new carpeting, furniture, queen log beds and new comfortable mattresses. Keep in mind that the big house is ideal for a multitude of different types of groups. Whether you are planning a corporate retreat for your high-end clients or a family reunion, the big house is a perfect fit for up to 18 guests. The Lodge has been updated with a new kitchen and refurbished bar for all of your dining and drinking desires. This is a place to relax and socialize with a cozy atmosphere. Our Airport Motel has been renovated with new queen log beds, comfortable new mattresses, new flooring, and new interior furnishing. Our goal is to make you feel as comfortable as possible while enjoying the rustic beauty Alaska has to offer.
The Yakutat Lodge is committed to our guests new and old. We want to create a warm and welcoming and comfortable atmosphere for our guests to enjoy. For all inquiries please contact firstname.lastname@example.org or call 1-800-YAKUTAT (9258828).
Yakutat Lodge is finishing up a great season and closing things down for the winter. Fishing is still good, but the weather takes a turn for the worse at this time, and the river becomes to dangerous to continue floating.
If you are considering booking your 2018 trip be sure to contact us with any and all questions or inquiries. We are hoping that you are looking forward to next year as much as we are.
If you have any photos from this year we would love to share them on our social channels and our website. Please send them to email@example.com. Thank you to all the guests that have sent photos, keep an eye on the website and social accounts to see your feature.
If you would like to have our 2018 promotions sent directly to your inbox, please send your email address to firstname.lastname@example.org and you will be added to our list receiving the opportunity to book our 2018 promotions first.
See you all in the spring of 2018 for a great Steelhead season.
Silver Season on the river is in full swing. The fishing is stupid good. Thousands of Silvers entered the system this week and should continue for the several weeks straight. Flies, Jigs, and Spinners are very effective for the aggressive fresh Silvers. All 14 miles of the river is full of fish now and the guides are reporting 40 to 75 fish landed per boat each day.
Ocean conditions remain good for Halibut and Silvers. Although the Silver fishing is slowing down, there are still plenty of residual fish swimming around out there.
Ocean fishing for Silvers is still going strong with limits being reached on a daily basis, halibut fishing remains strong, with many fish over a hundred pounds this week.
The river is full of Pink Salmon, about 400,000 to be exact. Silver Salmon are starting to show up in the river on every incoming tide, not in big numbers yet, but that could change any day now. This next 6 weeks will be the time when the most amount of fish are present in the system, and you have the chance at 50 to 100 fish to the boat days. (Mostly Pinks).
It may be quiet and peaceful out on the river, but it’s not this silent.
Imagine the trickle of the water, splashing of the fish, the chirping of the birds and the humming of the bees. Plus the unexpected sound of the drone flying overhead. This gives you a bird’s eye view as to what a day on the Situk River with the Lodge’s experienced guides is like.
Man and nature as one, untouched and unspoiled. This is what Yakutat has to offer.
Ready to book your next Alaska adventure? Contact The Yakutat Lodge for to answer any and all of your questions about the area or the experience. Call 1-800-YAKUTAT or email email@example.com.
Curious about the fishing conditions around The Yakutat Lodge? Wonder no more.
Sockeye reached 66,000 over the weir, and the King count is almost at 600 large. Even though the Sockeye season is coming to a close, the Pink Salmon have started to their march up river in big numbers. 11,000 Pinks over the weir so far, and many more to come over the next month.
Halibut and Coho fishing in the bay has been spectacular, with limits of both being obtained by Noon on a daily basis,(Coho limits are 6 per person in the Ocean). Coho will be arriving in the river system in the next couple weeks, and by mid-August, the river should be full of Pink and Coho Salmon.
Alaska takes sustainability very seriously. It is one of the most monitored states in all of America when it comes to its fisheries. This is crucial to the survival of the industry. To better understand how Alaska monitors the industry, whose responsibility this is and how to make sure you are following the guidelines head to the Alaska Seafood site. I have referenced much of the material on the site for this article, with the goal of raising awareness and educating the importance of sustainability.
If you’re like most people, you know Alaska for its snow-covered mountains, glaciers that date back millions of years, and the incredible green beauty in the summertime. But the state is also a world model for sustainability—and maybe for governmental genius, too. That’s because Alaska is the only state with a mandate for sustainable seafood written right into its State Constitution.
Alaska offers four types of fishing. Sportfishing is open to anyone in virtually all of Alaska, while commercial, subsistence, and personal use fishing are limited to certain areas, certain types of gear, or just to Alaska residents. But Alaska provides the United States and the world with more then just fish.
There are many types of seafood that come from Alaska. There are five species of salmon; king, sockeye, coho, keta and pink. There is also a variety of whitefish that are caught there such as; halibut, black cod, Alaska Pollock, cod, sole and surimi seafood. Alaska is also a supplier of various types of crab seafood including; king, snow and Dungeness crab, Alaska Weathervane scallops and spot prawns.
All told, Alaska supplies more than half of the wild-caught seafood in the United States. And Alaska will always be home to the greatest salmon runs in the world, providing as much as 95 percent of North America’s wild salmon.
With so many What is sustainable seafood? It’s seafood that’s managed and fished using practices that ensure there will always be more to catch in the future.
The secret to Alaska’s success lies in two basic principles: Responsible fisheries management and sustainable fishing practices take care not to harm the fish, other marine plants and animals, nor the environment. n Fish populations are never overfished. Overfishing happens when too many fish are taken from the sea and there are not enough fish left to replenish the natural population.
But how does Alaska make sure the environment stays that way? Start with the Marine Protected Areas (MPAs). More than 40 MPAs, covering hundreds of thousands of square miles have been established in the waters off Alaska to safeguard this sensitive habitat from human activity. This protects more than the wild-caught seafood you enjoy. Whales, sea lions, otters and birds are also ensured safe, clean habitats. Alaska also follows a number of governmental protection acts, including the Marine Mammal Protection Act, the Fur Seal Act, and the Magnuson- Stevens Fishery Conservation Act.
Being sustainable is not just a matter of following the science. It’s a large-scale commitment to responsible fisheries management and a strong governing system.
In Alaska, the National Marine Fisheries Service and the Alaska Department of Fish & Game (along with several other organizations at the state, federal and international level) work together to set sustainable fishery management methods that uphold Alaska’s high standards.
The Yakutat Lodge is proud to following all regulations provided by the governing agencies. We respect and appreciate the beauty and resources that Alaska has to offer. We appreciate that we have access to some of the few remaining untouched and pristine nature reserves in all of the U.S. We are happy to answer any questions you might have in regards to planning your next trip to Yakutat. For more information head to our website www.yakutatlodge.com, email us at firstname.lastname@example.org or call us direct at 1-800-YAKUTAT. We look forward to hearing from you and introducing you to the area, no matter what your tastes are.
For more information about keeping Alaska Sustainable head to http://www.alaskaseafood.org/