Ocean fishing for Silvers is still going strong with limits being reached on a daily basis, halibut fishing remains strong, with many fish over a hundred pounds this week.
The river is full of Pink Salmon, about 400,000 to be exact. Silver Salmon are starting to show up in the river on every incoming tide, not in big numbers yet, but that could change any day now. This next 6 weeks will be the time when the most amount of fish are present in the system, and you have the chance at 50 to 100 fish to the boat days. (Mostly Pinks).
It may be quiet and peaceful out on the river, but it’s not this silent.
Imagine the trickle of the water, splashing of the fish, the chirping of the birds and the humming of the bees. Plus the unexpected sound of the drone flying overhead. This gives you a bird’s eye view as to what a day on the Situk River with the Lodge’s experienced guides is like.
Man and nature as one, untouched and unspoiled. This is what Yakutat has to offer.
Ready to book your next Alaska adventure? Contact The Yakutat Lodge for to answer any and all of your questions about the area or the experience. Call 1-800-YAKUTAT or email firstname.lastname@example.org.
Curious about the fishing conditions around The Yakutat Lodge? Wonder no more.
Sockeye reached 66,000 over the weir, and the King count is almost at 600 large. Even though the Sockeye season is coming to a close, the Pink Salmon have started to their march up river in big numbers. 11,000 Pinks over the weir so far, and many more to come over the next month.
Halibut and Coho fishing in the bay has been spectacular, with limits of both being obtained by Noon on a daily basis,(Coho limits are 6 per person in the Ocean). Coho will be arriving in the river system in the next couple weeks, and by mid-August, the river should be full of Pink and Coho Salmon.
Alaska takes sustainability very seriously. It is one of the most monitored states in all of America when it comes to its fisheries. This is crucial to the survival of the industry. To better understand how Alaska monitors the industry, whose responsibility this is and how to make sure you are following the guidelines head to the Alaska Seafood site. I have referenced much of the material on the site for this article, with the goal of raising awareness and educating the importance of sustainability.
If you’re like most people, you know Alaska for its snow-covered mountains, glaciers that date back millions of years, and the incredible green beauty in the summertime. But the state is also a world model for sustainability—and maybe for governmental genius, too. That’s because Alaska is the only state with a mandate for sustainable seafood written right into its State Constitution.
Alaska offers four types of fishing. Sportfishing is open to anyone in virtually all of Alaska, while commercial, subsistence, and personal use fishing are limited to certain areas, certain types of gear, or just to Alaska residents. But Alaska provides the United States and the world with more then just fish.
There are many types of seafood that come from Alaska. There are five species of salmon; king, sockeye, coho, keta and pink. There is also a variety of whitefish that are caught there such as; halibut, black cod, Alaska Pollock, cod, sole and surimi seafood. Alaska is also a supplier of various types of crab seafood including; king, snow and Dungeness crab, Alaska Weathervane scallops and spot prawns.
All told, Alaska supplies more than half of the wild-caught seafood in the United States. And Alaska will always be home to the greatest salmon runs in the world, providing as much as 95 percent of North America’s wild salmon.
With so many What is sustainable seafood? It’s seafood that’s managed and fished using practices that ensure there will always be more to catch in the future.
The secret to Alaska’s success lies in two basic principles: Responsible fisheries management and sustainable fishing practices take care not to harm the fish, other marine plants and animals, nor the environment. n Fish populations are never overfished. Overfishing happens when too many fish are taken from the sea and there are not enough fish left to replenish the natural population.
But how does Alaska make sure the environment stays that way? Start with the Marine Protected Areas (MPAs). More than 40 MPAs, covering hundreds of thousands of square miles have been established in the waters off Alaska to safeguard this sensitive habitat from human activity. This protects more than the wild-caught seafood you enjoy. Whales, sea lions, otters and birds are also ensured safe, clean habitats. Alaska also follows a number of governmental protection acts, including the Marine Mammal Protection Act, the Fur Seal Act, and the Magnuson- Stevens Fishery Conservation Act.
Being sustainable is not just a matter of following the science. It’s a large-scale commitment to responsible fisheries management and a strong governing system.
In Alaska, the National Marine Fisheries Service and the Alaska Department of Fish & Game (along with several other organizations at the state, federal and international level) work together to set sustainable fishery management methods that uphold Alaska’s high standards.
The Yakutat Lodge is proud to following all regulations provided by the governing agencies. We respect and appreciate the beauty and resources that Alaska has to offer. We appreciate that we have access to some of the few remaining untouched and pristine nature reserves in all of the U.S. We are happy to answer any questions you might have in regards to planning your next trip to Yakutat. For more information head to our website www.yakutatlodge.com, email us at email@example.com or call us direct at 1-800-YAKUTAT. We look forward to hearing from you and introducing you to the area, no matter what your tastes are.
For more information about keeping Alaska Sustainable head to http://www.alaskaseafood.org/
Over 37,000 sockeye over the weir and the river is boiling in certain areas. The confluence of the old and new Situk is stuffed to the rim with Sockeye. Fishing is extremely good also below the weir, where the ocean fresh Sockeye is pouring in on every incoming tide.
The fish at the confluence are starting to show their brilliant red sides and green heads, but they still have all the energy to give a great fight and challenge even the most experienced fisherman to land them. July is shaping up to be a great month for fishing the Situk River.
On the saltwater side of things, the Halibut in the Ocean is really good now, and the Kings in the Bay are still on the bite and running at respectable sizes.
Sockeye season is in full swing now. With over 22,000 fish over the river at this time, fishing is absolutely amazing. Almost every hole in the river is now stuffed with fresh fish, and some red fish already resting at the old Situk confluence.
Kings have been closed by fish and game in the Situk. This means no Kings of any size including Jacks, and no targeting even for catch and release. Water flows look to be great for the rest of the month and continuing into July.
The steelhead have now gone and early sockeye are showing up in good numbers. The river water levels are going down and the Sockeye are stacking up below the Weir. There are no fisherman on the river this time of year, so it makes for a great experience with no crowds.
The weather in the Yakutat area this time of year is usually mild and water heights are perfect for wading as well as drifting.
Limits of Sockeye are happening daily on the guide boats, and the amount of fish entering the system now shows that the numbers should be high for the season.
Early return Sockeye is showing up in decent catchable numbers below the weir. There are still plenty of Steelheads left in the system, but most are now kelts heading back to the salt.
Water levels are up to today, as they were fairly low and water was crystal clear. Rain storms last night and today have the river on a sharp rise and the remaining steelhead will more than likely push further down in the system.
The early Sockeye are in great shape and full of fight. The rising water and high tides this week will continue to bring in good numbers of Sockeye and probably a few more stragglers from the Steelhead pool. The next 2 weeks will be great fishing for anyone looking to get on the water and have the river to themselves.
The main push of spring fish is coming to an end and the winter fish have dropped back into the system and are starting the spring spawn. The river is full of fish for the entire 14-mile float, and the water levels should continue to hold for the next couple of days while the sun shines. Rain is forecast for the middle of the week and should keep the fish on the bite.
Yarn balls and beads are most effective at this time and should be the go-to for the remainder of the season. Good luck out there and tight lines.
The Yakutat Lodge was owned and operated by Ken Fanning from 1980 to 2016 and is now under new ownership. The Fanning family established one of the finest fishing experiences found anywhere in the world. We are pleased to announce that the lodge is in good hands with the new owner, Dr. Donald Stamper a longtime patron. He and his family decided to purchase the lodge to keep this fishing experience alive. The new General Manager, Tim Burke, is a longtime friend of the family. His goal is to make this fishing experience one to remember.
Since arriving at the lodge, our first order of business was to ask ourselves “what can we do to improve your fishing experience and what can we do to improve your time here in Yakutat, Alaska?”
We know you’re coming to Yakutat to fish and that is our number one priority. Because of this, we sent all of our Halibut boats to Juneau to be refurbished with new interiors, new rigging and new motors. Our vision is to provide the best equipment and guides in the business.
When your not fishing, the comfort of your trip is important to us. So recently we obtained brand new Serta Perfect Sleepers to make your nights as enjoyable as your days. Coming this season, we will introduce a new kitchen complete with a new menu including delicious healthy choice options.
We believe it’s the little things we can improve on, like the fishing rod and reel you have in your hand and the towel in your hotel room. We hope that you will continue this tradition by choosing Yakutat as your fishing destination year after year and generation after generation.
Scott Stamper V. P. Business Development
Stamper Family L.L.C.
If you have any questions you can visit our website www.yakutatlodge.com or contact the lodge directly by phone at 1-800-YAKUTAT (1-800-925-8828) or email firstname.lastname@example.org.